There is nothing my guys love better than a nice thick sliced meatloaf. Well, unless the meatloaf is served along side creamy mashed potatoes and green peas or green beans.
3 lbs ground beef (I use ground chuck) (sometimes I might mix beef, pork, veal, and chicken)
1 med. finely chopped onion
3 slices of bread soaked in 1/2 cup heavy cream
a shake or three dash of worcestershire sauce
squirt of ketchup
salt and pepper
1 – 2 tbsp dark brown sugar
Mix together well. Form into a loaf or press into a loaf pan.
1/2 c. ketchup
1 tbsp prepared yellow mustard
1 – 2 tbsp brown sugar Mix well.
Spread over the meatloaf. Slide into a hot oven at 375 degrees bake until done, 45 minutes to 1 hour. The juices will run clear.